We are on the home stretch to Christmas – are you ready? I have finally finished my shopping, mailed my last package and I am ready to relax and enjoy the season! A yummy breakfast on Christmas is one of the good things in life; however, no need for it to be time consuming and messy, because we all know that we are usually exhausted by that point! This Eggnog French Toast Casserole is a great solution. Make it up the night before and pop it in the oven while you open gifts. It makes its own caramel syrup so
Archive for Breakfast and Brunch
There is something special about a hot breakfast. I admit we don’t have it often, but when we do it’s a good day. Breakfast casseroles are a favorite of mine. I love that they can be made ahead of time and then just popped in the oven for warm, wonderful mornings.
This casserole has all the right stuff – hash browns, sausage, peppers, onions, and of course, cheese. It’s a perfect combination for breakfast, or dinner.
Dutch Baby Pancake, Dutch Puff Pancake, German Pancake, Oven Pancake- no matter what you prefer to call this pancake, it’s one of my breakfast favorites. It’s light and airy with amazing buttery-crusty edges. This is a breakfast that is easy, but always provides the wow factor.
Mix the batter in the blender and pour it into a hot pan of melted butter – it’s that easy, and that good. Usually we bake one large pancake in the oven*, but I thought these Dutch Baby Minis would be a fun idea for Easter brunch. By dividing the batter into muffin tins
Since Valentine’s Day is a Sunday this year, we thought it would be the perfect day to make a special breakfast for your sweeties. We’ve put together a few of our favorites to give you a little heart-felt inspiration to show your love.
Eggs Benedict Casserole with Hollandaise Sauce
Overnight Blackberry French Toast Casserole
Ham and Cheese Sticky Buns
Ham and Cheese Waffles
Scrambled Egg Sliders on Bacon and Cheddar Muffins
Swiss Eibrot (Caramelized French Toast Bites)
Sausage and Egg Biscuit Casserole
Overnight Sausage French Toast Casserole
It’s that time of year again – kids back to school and for many, an abundance of zucchini. This Double Chocolate Zucchini Bread is the perfect combination for these two events. It makes a wonderfully, delicious after-school snack, just add a tall glass of cold milk. This a great way to eat those veggies – mix them with chocolate!
This bread is simple to make and will satisfy any chocolate craving. If you have any left, it’s even more moist the next day. Use up that zucchini and stock your freezer – yum!